February 14, 2017

 

$48 per guest

 

Course One: Salad

 

Asian Roast Duck Salad Taco

Epic Signature Salad

 

 

Course Two: Appetizer

 

Bacon Wrapped Scallop

Pan-fried with Jalapenos, ponzu, and beurrblanc

 

 

Course Three: Choice of Entree

 

Garlic Butter Crusted Lobster Tail w/ Bacon Wrapped Filet Mignon

 

 

OR

 

Saikyo Miso Butter Fish w/ Garlic Butter Crusted Lobster Tail

 

**Entrees included Grilled Asparagus, Garlic Chive Mashed Potatoes

 

 

Course Four: Dessert

 

Strawberry Nutella Crepe Layer Cake

 

 

**No Substitutions on Tasting Menu items, Items are Subject to Availability.